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Sous Chef

Life House

Life House

Boothbay, ME, USA
Posted on Feb 11, 2026
Description

Ocean Point Kitchen

We seek an experienced and passionate Sous Chef to join the Bluebird Ocean Point Inn's Ocean Point Kitchen team. In this role, you will support the Executive Chef in all culinary operations, utilizing your talent and expertise to create delicious, memorable dishes that reflect the inn's commitment to quality. You will have a passion for creating high-end, culinary-forward cuisine and be motivated to take the initiative to come up with creative ideas for menu items and plating presentations. This is an excellent opportunity to learn from an experienced team in a supportive and collaborative environment.

Responsibilities
  • Schedule and coordinate staff shifts while ensuring adequate coverage.
  • Monitor food preparation processes to ensure compliance with all health and safety regulations.
  • Assist in creating menus, estimating food needs, and ordering ingredients per specifications.
  • Monitor the quality of all food items prepared in the kitchen.
  • Train kitchen staff on techniques and processes.
Qualifications
  • 5+ years of experience in a professional food service setting.
  • Demonstrated knowledge of food safety and regulation standards.
  • Ability to work autonomously with minimum supervision.
  • Exceptional organizational and communication skills.
  • US work authorization.
Compensation
$1,200 - $1,400 weekly
About Bluebird Ocean Point Inn

Bluebird Ocean Point Inn is an idyllic coastal Maine summer getaway. Perched on the rocky shoreline and backed by pine forests and rolling hills, the summer village of Ocean Point is about relaxing outdoors: paddling, fishing, and swimming in the pristine waters, taking an easy hike to one of many scenic vistas, or just relaxing by the pool on a sunny day, soothed by the sounds of the Atlantic's crashing waves.

Take in Maine's most commanding oceanfront restaurant views at Ocean Point Kitchen + Bar. Look back at your day of adventure while enjoying locally sourced seafood choices, seasonal salads, and crafted handhelds you seek in a Maine getaway. Whether pulling up at our bar or bringing another chair to your group by the ocean's edge, make your memories and break bread into the night with us.